Keya Wingfield is the founder of Candy Valley Cake Co., which just had its 10th anniversary.
I was first introduced to her work in 2011 with the launch of the GEICO Gecko's book. I was working at The Martin Agency, and they'd hired Keya to make custom Gecko Cake Pops.
Since then, I've hired her to make special surprise desserts for clients like McDonald's, Richmond Dermatology and Wink Beauty & Brow Bar. I'm convinced she can do anything.
Her latest venture is Keya + Co., She's passionate about bringing Indian food to the masses. Keya grew up in Bombay.